Bubbles! The Physics of Champagne

Original published in Cosmos Magazine, 6 November 2018. This has attracted media attention - check my Phil Up On Science Live page for radio interview times. Opening a bottle of champagne not only signifies the start of a celebration, but also uncorks a swathe of sophisticated physics phenomena that contribute to the special appeal of … Continue reading Bubbles! The Physics of Champagne


Gravitational Waves – behind the scenes

I had the honour to interview David Reitze, one of the leaders in gravitational wave physics, when he visited Canberra earlier this year. Bit surprised he wasn't one of the Nobel laureates... but anyway, ahead of the exciting announcement tomorrow, (what have they found this time?!),  here's the interview. https://youtu.be/AYcH-qtKxuo   And for those who … Continue reading Gravitational Waves – behind the scenes